What are you eating for lunch today? A quick salad or sandwich from the food court, some leftovers, or maybe a few crackers with tuna at your desk? While we often hear that breakfast is the most important meal of the day, let’s not forget how important lunch is when it comes to weight control. According to Susie, "The most common scenario now sees busy workers, mums and students eating their ‘lunchtime’ meal at 2 or 3pm and choosing ‘lunch’ options such as sushi, wraps, rolls and stir fries. These dishes are packed full of carbs which not only play havoc with our hormonal balance and cravings, but it also sees us consuming a significant number of calories in the second half of the day, when we are least active." With this in mind, we caught up with Susie to discuss why lunch holds the key to nutritional balance and her advice on the best foods to eat.